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 Ad Details
Position Head Chef
Employer The Dock on Princess     (View all ads from seller)
Phone Click here to show number in this space
E-mail Use form below to e-mail
Location Brandon
Description

Head Chef

The Dock on Princess

Brandon, Manitoba

-

We are looking for an Experienced Chef who enjoys scratch made cooking with locally sourced ingredients. While leading and helping manage the business of a kitchen this person must have the ability to create strong relationships with his/her team. We are looking for a team member to grow and foster a long term relationship with our busy restaurant.

 

Role/Responsibilities:

  • Learn, observe and maintain our food preparation systems
  • Always serve high quality food to our guests
  • Set the example and be a leader and mentor to the HOH team
  • Ensure high quality food presentation and have an eye for details
  • Manage food waste, kitchen labour, and other kitchen-related costs
  • Help manage inventory and food ordering
  • Maintain a clean kitchen and conform to Manitoba Health standards
  • Continually recruit, train, develop, and motivate quality employees
  • Understand and maintain kitchen labour costs
  • Take temperatures to ensure food safe practices are being followed
  • Ensure proper rotation of inventory
  • Work well with a team in a fast-paced environment
  • Be able to effectively communicate the kitchen goals
  • Ability to solve problems and build a winning team
  • Excellent leadership and organizational skills
  • Demonstrate a professional attitude, create a fun and collaborative environment
  • The ability to follow food trends and help us create new menu items using locally sourced ingredients 
  • A natural ability to train, develop and motivate others
  • Flexibility in work hours with every Sunday off
  • Maximum 45 hour work week
  • Help maintain and improve our top 3 ranking of restaurants in Brandon
  • Minimum 3 years Leadership experience in a high volume kitchen
  • Valid Food Safe Certificate
  • Red Seal certification is an asset
  • Wage is negotiable and includes semi annual profit sharing

Please apply in person during non rush hours to Jody and/or email your resume to dburdeniuk@yahoo.com

 

 

We thank all candidates for their applications; however, we will contact only those we intend to interview.

Posted on 9/22/2018 9:55:07 AM
Expiry Date 10/22/2018
Tags Full-time, Management, Restaurant/food
   
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