snackthatsmilesback said "groceries are our largest bill each month. Family of 4, both kids under 7, we spend over $1000 a month. That includes pull ups for a toddler though, dog food, and other misc. household/personal items. I try to shop the flyers even if it means driving around to a few stores, although I haven't been doing that lately due to all the changes and have been trying to get everything in one or two stores.
Meat from the grocery store, unless you hit a deal, is very expensive. You're better off finding a local farm and buying meat from them, most people think thats more expensive but its really not and you're directly supporting them.
Container gardening is also very successful if you dont have the space for a garden. "
If you have the means and resources, it worth it buying meat in bulk, from the farm or from the butcher (we usually use Tendercuts if we don't buy directly from the farm). We are 7 people (2 adults + 5 kids ranging from 2 to 14, with the oldest 2 basically eating like adults) and I spend about $4000/year on meat - which seems like a lot but if you break it down it's about $75/week, or just over $10/day. That's no bad considering how much meat we eat and at least 50% of what we buy is organic.
Taking meat out of the equation, we spend about $250/week on groceries, which i:ncludes everything I buy at Superstore - dog food, toiletries, paper products, and occasionally diapers (we mostly cloth diaper, but use disposables at night and occasionally during the day if we need to). We eat fairly healthy too - lots of veggies especially (none of my kids are big fruit eaters, nor are my husband and I). About 1/2 of my haul would be perishable - fresh, frozen and dairy.
But that was all pre-COVID, where I was actually shopping once a week and buying according to sales or deferring shelf-stable and frozen stuff to being on sale, buying more generics, etc.
Now, it's harder to judge because I'm only shopping every 2-3 weeks and we kept on-hand stocks artificially high, and I'm buying according to need not sales. I shopped this past week in-person, and didn't buy any shelf-stable stock except what we actually depleated, so it was again about 1/2 perishable. I spend about $450 for 2 weeks, but didn't get everything on my list.