Discussions

I have had this soup at Lady of the lake, it is so very, very good. I tried to make it at home after checking out many recipes online and it did not turn out anywhere even close to thiers. I am a good cook, and baker, and have made many yummy soups. This one, I bombed at though. Has anyone ever made this and had it turn out great? If so I would love a recipe, and maybe a little how to? Is there a special way of cooking it or something that I failed at?