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Monday:  
Homemade Perogies, Cabbage Rolls, Sauerkraut and Keilbasa or local garlic sausage fried - all with the full complement of butter and sour cream. Mom's Apple Crisp and ice cream for dessert.  
 
Tuesday:  
Medium Rare Roast Beef, mashed potatoes and gravy. Yorkshire pudding and lemon meringue pie for dessert.  
 
Wednesday:  
Marino's Pizza (Special) with a tall glass of ice-cold Coca-Cola. Peanut-butter marshmallow square for dessert.  
 
Thursday:  
Ultra-rich gooey and cheesy Macaroni and Cheese and a big slab of homemade garlic bread. Gooey buttertarts for dessert. Ice cold Milk.  
 
Friday:  
A large, juicy medium-well Filet Mignon with Bernaise Sauce, garlic mashed potatoes, lobster with drawn butter and fresh picked asparagus. Death by Chocolate Cake for dessert. An excellent white wine.  
 
Then I can leave this earth happy.